Fried Lollipop Chicken Drumsticks
Maybe the top brand of fried food is fried lollipop chicken drumstick. Fried lollipop chicken legs are a food that many adults and children like to eat. Especially for children, the food is completely irresistible when they see it. That’s why every time you go to KFC Or Mcdonald’s, you must order a portion of the original chicken which is the popular food.
Although most people also know that fried food is not healthy food and maybe cause a cough or sore throat. But the fried food is fragrant for us. It is fine to eat it once in a while. And it is better if you can make fried food at home that will make sure it doesn’t over-fried by the store. Today, I changed the shape of the chicken legs to make a hot dish—the stick hammers chicken thigh. The shape is very cool and looks like a small hammerhead. That’s why called it a fried drumstick lollipop.
Some foods can be attracted just by looking at the shape. People have the urge to try it immediately. The lollipop chicken legs coated with starch, egg liquid, and bread crumbs, are slowly put in a rolling oil pan. With a bang, it can cure our heart after a long week’s job.
If you have eaten more fried food, maybe you want a winter melon barley soup to make you calm down.
How To Make Fried Lollipop Chicken Drumsticks
Step 1: Prepare Chicken Drumsticks
Firstly, we should prepare 3 chicken drumsticks. Use a knife to make an opening at the bone joint. Then use the the knife to swipe down again. Then turn the meat out along the bone to make a chicken lollipop. We use the big drumstick to make the chicken lollipop. If you buy a smaller one, you can also use it. We think the smaller ones will taste better than the big ones. Then save them for later.
Prepare Chicken Drumsticks
Step 2: Marinate Chicken Drumsticks
Next, we should marinate chicken drumsticks. Firstly, put chicken drumsticks into the pot. Then add 1/2 tablespoon cooking wine, 1 tablespoon oyster sauce, 1/2 tablespoon black pepper powder into the pot. Stir them evenly. Then marinate them for 2 hours.
Marinate Chicken Drumsticks
Step 3: Prepare Egg Mixture
While marinating chicken drumsticks, we should prepare egg mixture. Beat 4 eggs into a bowl. Then stir the egg mixture well until they are frothy. Then save it for later.
Prepare Egg Mixture
Step 4: Prepare Frying
After 2 hours, we should prepare frying. Coat drumstick with dry starch. Then shake off the excess. Then coat drumstick with egg mixture and breadcrumbs. Then save it for later.
Prepare Frying
Step 5: Fry Lollipop Chicken Drumsticks
Now, we can start to fry lollipop chicken drumsticks. Firstly, add enough sunflower oil into the pan. Make sure the oil can immerse the drumsticks later. Use big fire to heat the oil. When the chopsticks are put in, small bubbles pop out evenly and quickly which means the oil is hot enough. Then transfer to medium heat and put the drumsticks into the pan.
Fry Lollipop Chicken Drumsticks
Please don’t put them in the same place. If you put them in the same place, they are easy to stick together. If the pan doesn’t have enough space to hold all of the drumsticks, we can fry them in batches. It will take about 10 minutes to fry. After the drumsticks are fried to golden yellow, drain them out of the oil. After that, heat the oil to the same temperature before and put the drumsticks into the pan to deep fry for 1 minute.
Deep Fry Lollipop Chicken Drumsticks
Delicious Fried Lollipop Chicken Drumsticks
FAQ About This Fried Chicken Recipe
What Is The Difference Between Chicken Lollipop And Drumstick?
They are different things for the same things. But sometimes some people use the big drumstick and others use the big drumstick to fry the same recipe. They maybe have different tastes when using different size chicken lollipops. We use the big types for our recipe.
What Part Of Chicken Is Used For Chicken Lollipop?
Most people use the chicken winglet to make this food. When you use the chicken winglet, its size is suitable for most people. But we use the chicken leg which is too big for children. It depends on you to choose the type. They also have a different taste between the two types part of the chicken.
Fried Lollipop Chicken Drumsticks
Equipment(affiliate link)
Ingredients(affiliate link)
- 3 chicken drumsticks
- ½ tablespoon cooking wine
- 1 tablespoon oyster sauce
- ½ tablespoon black pepper powder
- 4 eggs
- enough corn starch make sure can coat all of drumsticks
- enough breadcrumbs make sure can coat all of drumsticks
- enough sunflower oil make sure can coat all of drumsticks
Instructions
- Firstly, we should prepare 3 chicken drumsticks. Use a knife to make an opening at the bone joint. Then use the the knife to swipe down again. Then turn the meat out along the bone to make a chicken lollipop. We use the big drumstick to make the chicken lollipop. If you buy a smaller one, you can also use it. We think the smaller ones will taste better than the big ones. Then save them for later.
- Next, we should marinate chicken drumsticks. Firstly, put chicken drumsticks into the pot. Then add 1/2 tablespoon cooking wine, 1 tablespoon oyster sauce, 1/2 tablespoon black pepper powder into the pot. Stir them evenly. Then marinate them for 2 hours.
- While marinating chicken drumsticks, we should prepare egg mixture. Beat 4 eggs into a bowl. Then stir the egg mixture well until they are frothy. Then save it for later.
- After 2 hours, we should prepare frying. Coat drumstick with dry starch. Then shake off the excess. Then coat drumstick with egg mixture and breadcrumbs. Then save it for later.
- Now, we can start to fry lollipop chicken drumsticks. Firstly, add enough sunflower oil into the pan. Make sure the oil can immerse the drumsticks later. Use big fire to heat the oil. When the chopsticks are put in, small bubbles pop out evenly and quickly which means the oil is hot enough. Then transfer to medium heat and put the drumsticks into the pan. Please don't put them in the same place. If you put them in the same place, they are easy to stick together. If the pan doesn't have enough space to hold all of the drumsticks, we can fry them in batches. It will take about 10 minutes to fry. After the drumsticks are fried to golden yellow, drain them out of the oil. After that, heat the oil to the same temperature before and put the drumsticks into the pan to deep fry for 1 minute. After that, we got the delicious fried lollipop chicken drumsticks. You can also sprinkle some spiced salt or chili powder on the surface of drumsticks as you like. If you taste it, you will find that it is crispy on the outside and tender on the inside. Hope you can try it at home.
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