“Spring is warm and the mulberry leaves are most tender. Mulberry leaves can not only be used as food for silkworm babies, but also have excellent medicinal effects and can be made into a variety of delicacies. Do you know the function and effect of mulberry leaf? Mulberry leaf can disperse wind heat, qingfei Moisten dryness, qinggan mingmu, for a variety of diseases have a very good effect oh.
Mulberry leaves are the leaves of the mulberry tree of the mulberry family. Mulberry leaf is rich in 17 kinds of human amino acids, crude protein and crude fat. It is a medicine-food homology plant confirmed by the Ministry of Health of China and listed by the International Food Health Organization as “one of the top ten health food in the 21st century”. It has become a new green food source for human. According to the modern pharmacology research, mulberry leaf has the effect of lowering blood sugar, lowering blood fat, lowering blood pressure, inhibiting arteriosclerosis, antibacterial, antiviral, antioxidant, anti-aging, beauty, freckle removing, fire clearing, eyesight and so on. In recent years, studies have proved that mulberry leaf also has a good cosmetic effect on the skin, especially for acne and brown spots on the face.
How to make gold and silver egg mulberry leaf soup
Prepare shredded pork, ginger, mulberry leaves, preserved eggs and salted eggs
Wash mulberry leaves and cut preserved eggs
Bring to a boil, add preserved egg, salted egg yolk and ginger, add mulberry leaves and cook in oil
Then add the shredded meat and cook until done
Finally, stir in the salted egg white until cooked and add a little chicken powder
Soup already made
The preserved and salted eggs are boiled first, and then the mulberry leaves, which are tender, are added