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You are here: Home / Blog / Leek Fried Squid

Leek Fried Squid

April 2, 2020 by Jenny Leave a Comment

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Leek fried squid

Leek fried squid

Leek Fried Squid

Simple home small seafood.

The practice of leek fried squid

Step1

step

step

step

Step2

Fresh squid removed cartilage from abdominal cavities

Fresh squid remove cartilage from abdominal cavity

Fresh squid remove cartilage from abdominal cavity

Step3

Cut into squid rings

Cut into squid rings

Cut into squid rings

Step4

Wash the leek

Wash the leek

Wash the leek

Step5

Leek cut and ginger shredded

Leek cut and ginger shredded

Leek cut and ginger shredded

Step6

Heat the pan with cold oil, add the ginger shredded incense, and fry the squid for 2 minutes.

Heat the pan with cold oil,

Heat the pan with cold oil,

Step7

Add chives and stir-fry, adding salt.

Add chives and stir-fry, adding salt.

Add chives and stir-fry, adding salt.

Step8

Out of the pot, Finally, you get home cooking leek fried squid.

Out of the pot

Out of the pot

Leek fried squid
Print Recipe

Leek Fried Squid

Prep Time5 mins
Cook Time10 mins
Course: Homely
Cuisine: Chinese
Keyword: Lightening Starch
Servings: 3 people

Equipment(affiliate link)

  • pot
  • bowl

Ingredients(affiliate link)

  • 500 g Fresh squid
  • 300 g chives

Accessories

  • Right amount ginger
  • Right amount garlic
  • Right amount salt

Filed Under: Blog, Homely Recipes, Recipes Tagged With: Leek Fried Squid

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