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You are here: Home / Blog / Fried Beef Tripe With Garlic In Sauce

Fried Beef Tripe With Garlic In Sauce

March 28, 2020 by Jenny Leave a Comment

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Fried beef tripe with garlic in sauce

Fried beef tripe with garlic in sauce

Fried beef tripe with garlic in sauce

Bull tripe contains protein, fat, calcium, phosphorus, iron, thiamine, riboflavin, nicotine acid, etc. It has the effects of nourishing the spleen and stomach, invigorating qi and nourishing blood, tonicating essences, quenching thirst, and dizziness.

Most people Edible, especially suitable for people who suffer from deficiency, deficiency of blood and blood, malnutrition, and weak spleen and stomach.

Chinese medicine also believes that: tripe is sweet, warm, returns to the spleen and stomach meridian. False wins, insufficient blood, thirst, wind dizziness, and edema.

The practice of fried beef tripe with garlic in sauce

Step1

Prepare the ingredients you need.

Prepare the ingredients you need.

Prepare the ingredients you need.

Step2

Add water to the pot and bring to a boil. Then remove it and rinse it again to drain the water.

Add water to the pot and bring to a boil.

Add water to the pot and bring to a boil.

Step3

Wash the garlic leaves and cut into small pieces.

Wash the garlic leaves and cut into small pieces.

Wash the garlic leaves and cut into small pieces.

Step4

Heat up the oil, add the bean paste and fry.

Heat up the oil, add the bean paste and fry.

Heat up the oil, add the bean paste and fry.

Step5

Run into the shredded ginger and stir fry.

Run into the shredded ginger and stir fry.

Run into the shredded ginger and stir fry.

Step6

Add the drained tripe and stir-fry evenly. (Don’t take long, just wrap it with bean paste)

Add the drained tripe and stir-fry evenly.

Add the drained tripe and stir-fry evenly.

Step7

Add the right amount of cooking wine.

Add the right amount of cooking wine.

Add the right amount of cooking wine.

Step8

Add 5g more sugar.

Add 5g more sugar.

Add 5g more sugar.

Step9

Pour in an appropriate amount of soy sauce and stir-fry evenly.

Pour in an appropriate amount of soy sauce and stir-fry evenly.

Pour in an appropriate amount of soy sauce and stir-fry evenly.

Step10

Finally, pour in the garlic leaves, stir fry, and you’re done. Finally you get home cooking fried beef tripe with garlic in sauce.

Finally, pour in the garlic leaves, stir fry, and you're done.

Finally, pour in the garlic leaves, stir fry, and you’re done.

Fried beef tripe with garlic in sauce
Print Recipe

Fried beef tripe with garlic in sauce

Prep Time5 mins
Cook Time10 mins
Course: Homely
Cuisine: Chinese
Keyword: Lightening Starch
Servings: 2 people

Equipment(affiliate link)

  • pot
  • bowl

Ingredients(affiliate link)

  • 100 g tripe
  • 15 g garlic leaves
  • 1 tablespoon Bean paste

Accessories

  • 5 g Cooking wine
  • 5 g

    White sugar

  • 5 g soy sauce
  • Right amount oil
  • 3 g Ginger

Filed Under: Blog, Homely Recipes, Recipes Tagged With: Fried beef tripe with garlic in sauce

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