dried shrimp meat and vermicelli pot.
Dried shrimp Meat and vermicelli pot
” I have always stubbornly believed that feelings of this kind of thing does not have to belong to a certain age, such as the song” come again ” Teresa Teng version as we grew up, while Xuan Zhou deduce a different kind of style.
It is OK!
completely ignore these
I like this style.
old song matches today’s [dried shrimp Meat and vermicelli pot]
intoxicated ”
The practice of dried shrimp meat and vermicelli pot
Step 1
Prepare ingredients, dried shrimps, minced meat, vermicelli, at a glance
Prepare ingredients, dried shrimps, minced meat, vermicelli, at a glance
Step 2
Heat oil in a hot pot, simmer the meat over low heat until well cooked
Heat oil in a hot pot, simmer the meat over low heat until well cooked
Step 3
The dried sea prawns are washed and drained, then they are sautéed together
The dried sea prawns are washed and drained, then they are sautéed together
Step 4
Ginger garlic into the pot at the same time
Ginger garlic into the pot at the same time
Step 5
It must be simmered until the dried shrimp is slightly burnt.
It must be simmered until the dried shrimp is slightly burnt.
Step 6
That’s right.
That’s right.
Step 7
Add a little water and turn to high heat to boil
Add a little water and turn to high heat to boil
Step 8
At the same time add seasoning to taste
At the same time add seasoning to taste
Step 9
After boiling, pour the soaked fans in
After boiling, pour the soaked fans in
Step 10
Remove the juice on high heat, turn off the fire and scallion. Finally, you get home cooking dried shrimp meat and vermicelli pot.
Remove the juice on high heat, turn off the fire and scallion
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