Cold pig heart

Cold pig heart

“Cold pig heart”

How to make Cold pig heart?

Step 1

Wash the pig heart and scallion and set aside.

Wash the pig heart

Step 2

Put the pig heart into the pot cooked, cold pot to use.

Put the pig heart

Step 3

Cut the pig heart into thin slices and add the spicy sauce.

Cut the pig heart

Step 4

Mix the pork heart with the spicy sauce and add in the scallion. Service.

Finally you get the Cold pig heart.

Mix the pork heart

Print Recipe

Cold pig heart

Prep Time5 mins

Cook Time30 mins

Course: Cold Dish, Homely Recipes

Cuisine: Chinese

Keyword: Cold pig heart

Servings: 3

Equipment(affiliate link)

• pot

Ingredients(affiliate link)

• 200 g pork heart

Accessories

• 5 g shallot
• 20 g spicy sauce