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Recipes

Chinese recipes includes Chinese Eight Cuisines, Others Cuisines, Homely Recipes, Local Snacks.

Heat 40g butter in a wok until melted, then add pumpkin puree and breadcrumbs and saute until done

Jinsha Brewed Bitter Melon

Cut into sections and set aside

Bitter Chrysanthemum With Cucumber

During marinating, cut the pumpkin into thin slices with a thickness of about 5 mm

Steamed Chicken Legs with Pumpkin

Broccoli Carrot Fried Fungus

Sixi Baked Bran

The Roast Chicken Feet

Large Bowl of Yam

Non Soup

Homemade Fried Stinky Tofu

Xinghua Fried Rice Noodles

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