Food is not divided into levels, whether it is in the hotel or street food, as long as you like it is food. For those who love food, it is not just a taste enjoyment, but also a kind of spiritual enjoyment. Today I will share with my favorite food—blood porridge.So how to make blood porridge?Let’s take a look today.
How to Make Blood Porridge
Wash everything except brown sugar.
Put rice, red beans and lotus seeds in the rice cooker.
Press the porridge function.
Add red dates when 15 minutes remaining.Just put in the right amount of brown sugar and medlar.
Such delicious blood porridge is complete.