Food is not divided into levels, whether it is in the hotel or street food, as long as you like it is food. For those who love food, it is not just a taste enjoyment, but also a kind of spiritual enjoyment. Today I will share with my favorite food—winter melon fish ball soup.So how to make winter melon fish ball soup?Let’s take a look today.
How to Make Winter Melon Fish Ball Soup
Step 1
Prepare the required ingredients; peel and slice the winter melon and wash it. Soak the shrimp one hour in advance.
Step 2
In a rice cooker, add fish balls, winter melon, dried shrimp, shallot, ginger, and add enough water.
Step 3
Close the lid of the rice cooker to start the cooking process.
Step 4
After 20 minutes, after the rice cooker stops working, add sesame oil, salt and pepper.
Such delicious winter melon fish ball soup is complete.
Winter Melon Fish Ball Soup
Equipment(affiliate link)
Ingredients(affiliate link)
- 200 g fish ball
- 150 g winter melon
- 10 g dried shrimp
- 1 shallot
auxiliary material
- 2 ginger
- 5 g sesame oil
- 1 g pepper
- 1 g salt
Leave a Reply