Braised Tilapia

braised tilapia.

” Braised Tilapia is a delicious dish”

The practice of braised tilapia

Step 1

Wash the fish and change the knife.

Wash the fish and change the knife.

Step 2

Sprinkle salt and marinate for 15 minutes.

Sprinkle salt and marinate for 15 minutes.

Step 3

Heat the oil in the pan until it is 80% hot.

Heat the oil in the pan until it is 80% hot.

Step 4

Fry until golden on both sides.

Fry until golden on both sides.

Step 5

Add onion, ginger, garlic, dried chili, pepper, star anise and saute.

Add onion, ginger, garlic, dried chili, pepper, star anise and saute.

Step 6

Add hot water, sugar, salt, soy sauce, and boil over high heat.

Add hot water, sugar, salt, soy sauce, and boil over high heat.

Step 7

Simmer for 8 minutes. Finally, you get home cooking braised tilapia.

Simmer for 8 minutes.

Print Recipe

Braised Tilapia

Prep Time5 mins

Cook Time15 mins

Course: Homely

Cuisine: Chinese

Keyword: Lightening Starch

Servings: 2 people

Equipment(affiliate link)

• pan
• Knife

Ingredients(affiliate link)

• 1 Tilapia

 Accessories

• right amount salt
• right amount Cooking wine
• right amount Zanthoxylum bungeanum
• right amount star an
• right amount sugar
• right amount Dried chili
• right amount shallot
• right amount ginger
• right amount garlic