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You are here: Home / Blog / The Super Autumn Pear Paste

The Super Autumn Pear Paste

May 16, 2020 by Sunny Leave a Comment

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The Super Autumn Pear Paste

If you like a Cold Dish, you will like The Super Autumn Pear Paste which is very easy to eat and full of elasticity.

“Anti – autumn dry beauty- autumn pear cream. Efficacy: shengjin, decrease internal heat, nourishing Yin, moistening lung, relieving cough, etc. It is used to fight against lung heat and thirst caused by heat and dryness in autumn, and then fill in the symptoms of dryness and depression, lung Yin caused by strain, coughing and spitting white phlegm, etc.

How To Make The Super Autumn Pear Paste

Step 1.

Prepare all the ingredients and peel the snow pear

Prepare all the ingredients and peel the snow pear

Prepare all the ingredients and peel the snow pear

Step 2.

Red dates to the stone, ginger peeled shred, snow pear peeled into silk or end. Because a lot of pear juice will be lost in the process of silk, so it is recommended to directly wipe in the pot, so as to retain more pear juice, the amount of pear is suggested to be larger, I used three big pears, wiped half of the pot silk out, because the pear is too big so only patted one

Red dates to the stone, ginger peeled shred, snow pear peeled into silk or end. Because a lot of pear juice will be lost in the process of silk, so it is recommended to directly wipe in the pot, so as to retain more pear juice, the amount of pear is suggested to be larger, I used three big pears, wiped half of the pot silk out, because the pear is too big so only patted one

Step 3.

The prepared materials are all put into the pot, add the right amount of water, the amount of water can be adjusted, without too much consideration, pear more can add more, pear less words add too much taste will be a lot lighter, fire, fire to boil after turning a small fire slow boil for 30 minutes, remember to cover the pot will be dry

The prepared materials are all put into the pot, add the right amount of water, the amount of water can be adjusted, without too much consideration, pear more can add more, pear less words add too much taste will be a lot lighter, fire, fire to boil after turning a small fire slow boil for 30 minutes, remember to cover the pot will be dry

The prepared materials are all put into the pot, add the right amount of water, the amount of water can be adjusted, without too much consideration, pear more can add more, pear less words add too much taste will be a lot lighter, fire, fire to boil after turning a small fire slow boil for 30 minutes, remember to cover the pot will be dry

Step 4.

Boil good pear juice leakage to remove soup residue, and then continue to boil 40-60 minutes to thick pear juice, cool off the fire after adding honey can be edible, do more can be put into the refrigerator after storage, eat with warm water

Boil good pear juice leakage to remove soup residue, and then continue to boil 40-60 minutes to thick pear juice, cool off the fire after adding honey can be edible, do more can be put into the refrigerator after storage, eat with warm water

Boil good pear juice leakage to remove soup residue, and then continue to boil 40-60 minutes to thick pear juice, cool off the fire after adding honey can be edible, do more can be put into the refrigerator after storage, eat with warm water

Print Recipe

The Super Autumn Pear Paste

Prep Time15 mins
Cook Time1 hr
Course: The Super Autumn Pear Paste
Cuisine: Chinese
Keyword: The Super Autumn Pear Paste
Servings: 2 people

Equipment(affiliate link)

  • pot
  • plate

Ingredients(affiliate link)

  • 300 g pear
  • 80 g Red jujube
  • 100 g Rock sugar
  • 5 g ginger
  • honey

Filed Under: Blog Tagged With: Fashion Drinks

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