The Imperial Steamed Corn-bread

The imperial steamed corn-bread is a delicacy, and the raw materials are corn, cornstarch, flour, etc.

How To Make The Imperial Steamed Corn-bread

Step 1

The radio of the corn starch and flour is 1:1, add some sugar, milk powder and yeast powder to make a dough.

The radio

Step 2

Ferment the dough to twice the size in a warm place.

Ferment the dough

Step 3

Divide evenly into several parts, and arrange each part into the shape of the socket.

Step 4

The waxy corn is peeled. This corn is colorful. It’s very beautiful.

Step 5

Put the corn kernels one by one on the corn buns and arrange them neatly.

Step 6

Steam on the pot.The imperial steamed corn-bread is ready to eat.

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