Steamed garlic oysters.
Steamed Garlic Oysters
” Just want to eat ”
The practice of Steamed garlic oysters
Step 1
Prepare 12 oysters, cleaned with a brush
Prepare 12 oysters, cleaned with a brush
Step 2
Use a flat-blade screwdriver to pry open and remove the oyster meat
Use a flat-blade screwdriver to pry open and remove the oyster meat
Step 3
Leave a large piece of oyster shell, wash and marinate the oyster meat to remove fishy.
Leave a large piece of oyster shell, wash and marinate the oyster meat to remove fishy.
Step 4
Prepare garlic, mashed garlic, minced spicy millet
Prepare garlic, mashed garlic, minced spicy millet
Step 5
Cold pan hot oil, a little. Add garlic and sauté for a few minutes, add soy sauce and soy sauce
Cold pan hot oil, a little.
Step 6
Place the oyster meat back into the washed oyster shell and add garlic sauce. Steam into the pot for about 8 minutes to get out of the pot.
Place the oyster meat back into the washed oyster shell and add garlic sauce.
Step 7
Finish by sprinkling green onion
Finish by sprinkling green onion
Step 8
Delicious and juicy. Finally, you get home cooking Steamed garlic oysters.
Delicious and juicy
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