Name: Shanghai Leek Fried Noodle
Prep time: 5 min
Cook time: 10 min
Ingredients: Noodles (raw); Leek; pork; Green garlic; Green bean sprouts; 1 tablespoon salt; 1 tablespoon soy sauce; 1 tablespoon Cooking wine; Flour; pepper; 1 tablespoon Vegetable oil

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Shanghai Leek Fried Noodle

How to make Shanghai leek fried noodle

Step1

Prepare raw materials; add appropriate amount of salt, cooking wine, soy sauce, raw powder and a small amount of oil to the shredded meat

Prepare raw materials;

Step2

Stir well and marinate; put the right amount of oil in the pot and add the marinated pork

Stir well and marinate;

Step3

Stir fry a few times, after the shredded meat changes color; add green bean sprouts and garlic white

Stir fry a few times and add soy sauce,

Step4

Stir fry together until the bean sprouts are soft; add the prepared noodles

Step5

Stir fry a few times and add soy sauce, salt and pepper to fry together; then add green garlic leaves and leek segments

Stir fry a few times,

Step6

Stir fry evenly.It can come out of the pot and put it into plate

Shanghai Leek Fried Noodle

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