![](https://misschinesefood.s3.us-west-1.amazonaws.com/wp-content/uploads/2020/08/19142601/Pineapple-Snowy-Mooncake.jpg)
Pineapple Snowy Mooncake
How to make pineapple snowy mooncake
Step1
Prepare the ingredients for the ice sheet
![](https://misschinesefood.s3.us-west-1.amazonaws.com/wp-content/uploads/2020/08/19142640/Prepare-the-ingredients-for-the-ice-sheet.jpg)
Prepare the ingredients
Step2
Pour milk, powdered sugar and oil into a large bowl
![](https://misschinesefood.s3.us-west-1.amazonaws.com/wp-content/uploads/2020/08/19142625/Pour-milk.jpg)
Pour milk,
Step3
Stir well
![](https://misschinesefood.s3.us-west-1.amazonaws.com/wp-content/uploads/2020/08/19142732/Stir-well-4.jpg)
Stir well
Step4
Pour the three powders into a large bowl and add the milk mixture
![](https://misschinesefood.s3.us-west-1.amazonaws.com/wp-content/uploads/2020/08/19142633/Pour-the-three.jpg)
Pour the three
Step5
Stir well
![](https://misschinesefood.s3.us-west-1.amazonaws.com/wp-content/uploads/2020/08/19142724/Stir-well.-4.jpg)
Stir well.
Step6
Sieve 2 times
![](https://misschinesefood.s3.us-west-1.amazonaws.com/wp-content/uploads/2020/08/19142710/Sieve-2-times.jpg)
Sieve 2 times
Step7
Pour into a container, cover with plastic wrap and let stand for half an hour
![](https://misschinesefood.s3.us-west-1.amazonaws.com/wp-content/uploads/2020/08/19142617/Pour-into-a-container.jpg)
Pour into a container
Step8
Steam in the pot on high heat for 25 minutes
![](https://misschinesefood.s3.us-west-1.amazonaws.com/wp-content/uploads/2020/08/19142718/Steam-in-the-pot-1.jpg)
Steam in the pot
Step9
Take it out and stir while hot
![](https://misschinesefood.s3.us-west-1.amazonaws.com/wp-content/uploads/2020/08/19142755/Take-it-out.jpg)
Take it out
Step10
Knead into a smooth dough, let cool for use
![](https://misschinesefood.s3.us-west-1.amazonaws.com/wp-content/uploads/2020/08/19142549/Knead-into.jpg)
Knead into
Step11
Divide into 1 dumplings of 18 grams
![](https://misschinesefood.s3.us-west-1.amazonaws.com/wp-content/uploads/2020/08/19142739/Divide-into-1.jpg)
Divide into
Step12
Divide the pineapple stuffing into 12g 1 ball
![](https://misschinesefood.s3.us-west-1.amazonaws.com/wp-content/uploads/2020/08/19142543/Divide-the-pineapple.jpg)
Divide the pineapple
Step13
Take a piece of dough and use a dough cutter to make a thick round piece with a thin edge in the middle
![](https://misschinesefood.s3.us-west-1.amazonaws.com/wp-content/uploads/2020/08/19142747/Take-a-piece-of-dough.jpg)
Take a piece of dough
Step14
Put the pineapple filling
![](https://misschinesefood.s3.us-west-1.amazonaws.com/wp-content/uploads/2020/08/19142702/Put-the-pineapple-filling.jpg)
Put the pineapple filling
Step15
Wrap up
![](https://misschinesefood.s3.us-west-1.amazonaws.com/wp-content/uploads/2020/08/19142805/Wrap-up-4.jpg)
Wrap up
Step16
Place it closed down.
![](https://misschinesefood.s3.us-west-1.amazonaws.com/wp-content/uploads/2020/08/19142609/Place-it-closed-down..jpg)
Place it closed down.
Step17
Put a small amount of cooked glutinous rice flour in the moon cake mold, shake it evenly and pour it out
![](https://misschinesefood.s3.us-west-1.amazonaws.com/wp-content/uploads/2020/08/19142646/Put-a-small-amount-of-cooked.jpg)
Put a small amount of cooked
Step18
Put in the moon cake
![](https://misschinesefood.s3.us-west-1.amazonaws.com/wp-content/uploads/2020/08/19142654/Put-in-the-moon-cake-1.jpg)
Put in the moon cake
Step19
Buckle on the table, push down the handle, and compact
![](https://misschinesefood.s3.us-west-1.amazonaws.com/wp-content/uploads/2020/08/19142527/Buckle-on-the-table.jpg)
Buckle on the table
Step20
Lift the moon cake mold and launch the moon cake
![](https://misschinesefood.s3.us-west-1.amazonaws.com/wp-content/uploads/2020/08/19142555/Lift-the-moon-cake-mold.jpg)
Lift the moon cake mold
Pineapple Snowy Mooncake
Equipment(affiliate link)
Ingredients(affiliate link)
- 35 g Glutinous rice flour
- 20 g starch
- 185 g Dutch dairy cow cheese milk
- 50 g Powdered sugar
- 18 g Corn oil
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