Opening Date

“Tender on the outside and sweet on the inside. Popular taste, old and young.”

If you like Cold Dish, you will like Opening Date which is very easy to eat and full of elasticity.

How to make Opening Date

Step 1.

Rinse out the sugar with warm water

Step 2.

Mix the flour with baking powder, soda and egg.

Step 3.

Pour the sugar into the dough and rub it vigorously

Step 4.

Wake up after the dough is rubbed

Step 5.

About 40 minutes

Step 6.

Roll the dough into small pieces.

Step 7.

Roll out the black sesame seeds and then circle them

Step 8.

Lower the oil low heat slowly fry, attention: put down the dough at once do not turn, wait for the opening turn again. Fry until golden brown and remove

Cooking techniques

Sugar water do not put too much, and noodles and solid good, wake up good face brush some peanut oil so that good sticky sesame. Don’t flip the dough when frying, turn it again. Eat sweet water with extra sugar.