Mango Smoothie

mango smoothie.

” Simple and delicious summer ice-cream ”

The practice of mango smoothie

Step 1

Mango ready

Mango ready

Step 2

Mango cut open to take the flesh

Mango cut open to take the flesh

Step 3

The removed pulp. Leave a few more complete without stirring.

The removed pulp. Leave a few more complete without stirring.

Step 4

Mango flesh, add proper amount of yogurt, stir to blender in blender

Mango flesh, add proper amount of yogurt, stir to blender in blender

Step 5

Pounded puree in a cup

Pounded puree in a cup

Step 6

Put the pieces of meat in the refrigerator and freeze it for half an hour to eat. Finally, you get home cooking mango smoothie.

Put the pieces of meat in the refrigerator and freeze it for half an hour to eat

Print Recipe

Mango Smoothie

Prep Time10 mins

Cook Time30 mins

Course: Homely

Cuisine: Chinese

Keyword: Lightening Starch

Servings: 1 people

Equipment(affiliate link)

• blender
• Knife

Ingredients(affiliate link)

• 2 mangoes

Accessories

• 150 g Yogurt