Honey Cherry Tomatoes
“Sweet… Honey Cherry Tomatoes”
How to make Honey Cherry Tomatoes?
Step 1
Cherry tomatoes are clean, cut the cross flower knife.
Cherry tomatoes
Step 2
Blanch in boiling water for one minute.Take it out.
Blanch in
Step 3
Cool slightly and peel off the skin.
Cool slightly and
Step 4
Sprinkle with a little salt and drizzle with honey.
Sprinkle with
Step 5
Top with osmanthus sugar and mix well.
Top with
Step 6
Refrigerate.
Finally you get the Honey Cherry Tomatoes.
Refrigerate
Cooking techniques
1. After boiling cherry tomatoes, it is easy to peel.
2. Wait until the cherry tomatoes are warm before putting the honey, so as not to destroy the nutrients of the honey.
3. Salt adds sweetness and smoothness, but don’t overdo it.
4. The sugar osmanthus is passed down later.
5. Cool completely, then refrigerate the honeydew cherry tomatoes.
Honey Cherry Tomatoes
Servings: 2
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