New year’s taste, a big dish, spring onion sea cucumber, a classic Shandong cuisine
How to make fried sea cucumber with spring onions
Step1
Prepare sea cucumber and wash
Step2
Cut sea cucumber
Step3
Cut all
Step4
Sea cucumber blanching
Step5
Fill the hot pot with oil, stir-fry scallion and ginger
Step6
Add sea cucumber and scallion and stir fry, add broth or water, soy sauce, cooking wine, salt and chicken essence, and simmer for a while
Step7
Take out the pan and install the plate.
Fried Sea Cucumber With Spring Onions
Equipment(affiliate link)
Ingredients(affiliate link)
- 250 g Sea cucumber
- 3 g shallot
Accessories
- 10 g Green onions
- 5 g ginger
- 3 g Broth and water
- 4 g Cooking wine
- 2 g soy sauce
- 3 g salt
- 3 g Chicken essence
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