Carrot Soy Milk
” Carrots contain carotene, vitamin B / C and other nutrients. They are sweet, smooth, enter the lungs, and spleen channels. They have the effects of strengthening the stomach and digesting food, relaxing the bowels, stagnation of Qi, and eyesight. Into soybean milk, rich in nutrients and fresh in taste”
The practice of Carrot soy milk
Soybeans and rice are cleaned and soaked in water overnight
Peel and cut carrots. Dried Soybean Rice
Put all the ingredients together in the soymilk maker and add water to the highest water level. Start the function of wet soy milk in soy milk machine
At the end of the procedure, pour out the soy milk and filter it with a filter to remove the okara
Filter the soy milk, add the right amount of sugar and stir well. Finally, you get home cooking Carrot soy milk.