• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Skip to footer

Miss Chinese Food

  • Recipes
    • Chinese Eight Cuisines
    • Others Cuisines
    • Homely Recipes
    • Local Snacks
  • Baking
    • Baking Tools
    • Baking Material
    • Cakebread
    • Knowledge For Bake
    • Sweet Snacks
  • Kitchen
    • Buy and Save Ingredients
    • Cooking Skill
    • Food Project
    • Life Tips
    • Originality Of Ingredients
    • Platter Show
  • Blog
  • Tutorials
  • About
    • About Us
    • Contact Us
    • Disclaimer
    • Disclosure
      • Privacy Policy
You are here: Home / Blog / The Ginger and Scallion Soup For Cold

The Ginger and Scallion Soup For Cold

April 4, 2020 by Vivian He Leave a Comment

Jump to Recipe Print Recipe

The Ginger and Scallion Soup For Cold

The ginger and scallion soup for cold is a kind of traditional Chinese medicine soup. The main raw materials are scallion and ginger.

How To Make The Ginger and Scallion Soup For Cold

Step 1

Pour all the ingredients into the pot, add some water, boil over high heat and then simmer for another ten minutes.

Print Recipe

The Ginger and Scallion Soup For Cold

Course: Soup
Cuisine: Chinese
Keyword: The Ginger and Scallion Soup For Cold

Equipment(affiliate link)

  • pot

Ingredients(affiliate link)

  • scallion
  • ginger
  • fermented soya bean

Filed Under: Blog, Chinese Eight Cuisines, Recipes, Tutorials Tagged With: Sichuan Cuisine, The Ginger and Scallion Soup For Cold

You May Also Like

Add the mango cubes to the chilled stewed milk snow clams

Mango Snow Clam

Fried Glutinous Rice Dumplings

Fried Glutinous Rice Dumplings

Barbecued griskin

Previous Post: « The Sweet Osmanthus Purple Potato Fried Glutinous Rice Cake
Next Post: Garlic Roasted Eel »

Reader Interactions

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Recipe Rating




Primary Sidebar

Welcome To Miss Chinese Food!

Hi, would you like to learn more great things about Chinese food? Just keep following us and just find your favorite Chinese receipes in our website.

MOST POPULAR

Shallot Soda Crackers

shallot soda crackers.

Rock Sugar Lemon Balm

After cooling, it can be bottled.

Red Date Pastes Chiffon Cake

red date paste chiffon cake

Fried Fried Thin Paste

Sugar Osmanthus Cookies

sugar osmanthus cookies.

Footer

MissChineseGood.com is a participant in the Amazon Services LLC Associates Program. As an Amazon Associate, we  earn from qualifying purchases. All images & content are copyright protected. Please do not use only images

Copyright © 2025 · Foodie Pro on Miss Chinese Food

Don't Miss Chinese Food Update

Be the first to get exclusive recipes straight to your email.

Invalid email address
We promise not to spam you. You can unsubscribe at any time.
Thanks for subscribing! Please check your email for further instructions.