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The Fried Golden Rice Cake
The fried golden rice cake is an indispensable traditional snack in Luhe County, Guangdong Province. The taste is crisp and delicious, sweet and glutinous.
How To Make The Fried Golden Rice Cake
Step 1
Anyway, all the fried rice are broken, so we can start with boiling sugar directly. 1 tablespoon sugar and a little water will start to boil at a low temperature, and the white sugar will melt in the water slowly
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Anyway, all the rice are broken
Step 2
As the water evaporates, the sugar becomes sticky, and the water almost evaporates
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As the water evaporates
Step 3
I prefer caramel flavor, and caramel is not easy to turn sand, so I continue to simmer to caramel color

I prefer caramel flavor
Step 4
Then pour 4 tablespoons of fried rice in and stir well while hot
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Then pour 4 tablespoons of fried rice in
Step 5
Put it in a baking pan and press it flat while it’s hot,the color of it is great.
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Put it in a baking pan
Step 6
After drying, cut into small pieces!The fried golden rice cake is done and we can have a bite now.
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After drying
The Fried Golden Rice Cake
Ingredients(affiliate link)
- 4 tbsp fried rice
- 1 tbsp sugar
- dried fruit
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