Do you know the best recipe for scallops? This is a more delicious combination, fried a plate is not enough to eat. This method is stir-fried scallops with leeks. Leek is also very delicious ingredients. Two delicious ingredients together are fresh on fresh it! Leek in the process of frying to fry quickly, because it is easy to cook the food, a little soft can, a long time leek Fried noodles, its taste is going to be bad, and the appearance is not good, so the heat is very important . This dish is more delicious than I can describe in a few words. The taste is something you have to test yourself to realize.
How to make Stir-fried scallops with leeks
Fresh scallops are bought and washed in a small basin.
Add some water to the wok and bring to a boil. Add the scallops to the wok. Remove the scallops when the scallop shell is opened.
Remove the scallop meat from the shell and rinse with clean water.
Prepare other ingredients: wash leek and cut into segments. Shred carrot
Heat up the oil and add the scallop meat to the pan.
Stir fry and add carrots
Continue to stir fry
Add the leeks to the pan
Stir fry until leek is slightly softened, put appropriate amount of oyster sauce into the pot, the dosage should be adjusted according to their own taste, and then the ingredients and oyster sauce stir fry evenly.
Put the Fried chives and scallops on the plate. Do you like the delicious dish? Finally, you get stir-fried scallops with leeks.