Stewed tofu with cabbage is a famous dish for the Northeast. Northeasters often use it for meals.How to make the stewed tofu with cabbage. Many people like to eat the stewed tofu with cabbage.But it does n’t seem easy to succeed. Let’s take a look today.
How to Make Stewed Tofu with Cabbage
Step 1
Wash the cabbage and defrost the frozen tofu.
Step 2
Pour oil in the pan.
Step 3
Pour in the pork belly and pork fillet and stir-fry.
Step 4
Put the washed cabbage in a pan and stir-fry.
Step 5
Well, it’s almost fried.
Step 6
Put in the frozen tofu.
Step 7
Add water and soak the cabbage. Then put the salt, MSG and the right amount of soy sauce.
Step 8
Add the right amount of cellophane noodles and simmer for 10 minutes.And that is ok.
Such delicious stewed tofu with cabbage is complete.
Stewed Tofu with Cabbage
Equipment(affiliate link)
Ingredients(affiliate link)
- 200 g
cabbage
- 20 g
pork belly
- 80 g
frozen tofu
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