Name: Stewed Hawthorn Soup With Rock Sugar And Pear
Prep time: 10 min
Cook time: 15 min
Ingredients: 150 g Sydney; 25 g Hawthorn; right amount crystal sugar; right amount water

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stewed hawthorn soup with rock sugar and Pear

Stewed Hawthorn Soup with Rock Sugar and Pear

“Stewed Hawthorn Soup with Rock Sugar and Pear”

The practice of stewed hawthorn soup with rock sugar and Pear

Step 1

One Pear and a few hawthorns.

One Pear and a few hawthorns.

Step 2

Peel the pear, remove the core, and cut into small pieces.

Peel the pear, remove the core, and cut into small pieces.

Step 3

Put it into the pot with the hawthorn, add a little water, and I also have a small apple, which I cut into pieces and put it in.

Put it into the pot with the hawthorn,

Step 4

Add rock sugar and simmer for ten minutes.

Add rock sugar and simmer for ten minutes.

Step 5

Serve out of the pot. Finally, you get home cooking stewed hawthorn soup with rock sugar and Pear.

Serve out of the pot

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