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You are here: Home / Recipes / Pork Knuckle Stewed Tofu

Pork Knuckle Stewed Tofu

November 10, 2020 by QingH Leave a Comment

Jump to Recipe Print Recipe

Pour out into a bowl

How to make pork knuckle stewed tofu

Step1

Pour the oil in the wok, put the chopped green onion in the pan

Pour the oil in the wok, put the chopped green onion in the pan

Step2

Add tofu and fry for a while.

Add tofu and fry for a while.

Step3

Add appropriate amount of water

Add appropriate amount of water

Step4

Add some soy sauce

Add some soy sauce

Step5

Put the cut pork knuckle in the pot

Put the cut pork knuckle in the pot

Step6

Add salt

Add salt

Step7

Add the patted garlic cloves before serving.

Add the patted garlic cloves before serving.

Step8

Pour out into a bowl

Pour out into a bowl

Print Recipe

Pork Knuckle Stewed Tofu

Course: Homely
Cuisine: Chinese
Keyword: Pork Knuckle Stewed Tofu

Equipment(affiliate link)

  • pot

Ingredients(affiliate link)

  • 250 g Edamame Tofu

Accessories

  • salt
  • soy sauce
  • shallot
  • garlic
  • Blending oil
  • Pork (back elbow)

Filed Under: Blog, Homely Recipes, Recipes, Tutorials Tagged With: Others Cuisines, Pork Knuckle Stewed Tofu

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