Name: Homemade Oily Salted Duck Eggs
Prep time: 5 min
Cook time: 4320 min
Ingredients: 1000 g duck eggs; white wine; 500 g salt

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Homemade Oily Salted Duck Eggs

Everyone has eaten salted duck eggs. The best is egg yolk oil. Eat the mouth with a sense of grain. You can also make this kind of salted duck eggs that flow oil, and the practice is very simple.So how to make homemade oily salted duck eggs?Let’s take a look today.

How to Make Homemade Oily Salted Duck Eggs

Step 1

Wash the duck eggs. Prepare a variety of materials.

Wash the duck eggs. Prepare a variety of materials

Step 2

Put the white wine and salt in the bowl.

Step 3

Put the washed duck eggs in white wine and roll them down.

Step 4

Then put it in a salt bowl and roll evenly.

Step 5

Put it in a plastic bag.

Step 6

Tighten the mouth of the bag, put it in the shade, and in a month that is finished.

Tighten the mouth of the bag,

Step 7

Wash the salt off the outside and cook it in a pan for 15 minutes and then fish out.

Wash the salt off the outside

Step 8

This is the homemade oily salted duck eggs.

Such delicious homemade oily salted duck eggs is complete.

Homemade Oily Salted Duck Eggs

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