
The Super Clams Scrambled Eggs
The Super Clams Scrambled Eggs
If you like Cold Dish, you will like The Super Clams Scrambled Eggs which is very easy to eat And full of elasticity.
How To Make The Super Clams Scrambled Eggs
Step 1.
Soak the clams in brine for more than 2 hours to remove all the sediment

Soak the clams in brine for more than 2 hours to remove all the sediment
Step 2.
Boil the clams in a pot of cold water

Boil the clams in a pot of cold water
Step 3.
Peel the clams and rinse with boiled clams

Peel the clams and rinse with boiled clams
Step 4.
Shelled clams

Shelled clams
Step 5.
Prepare other ingredients

Prepare other ingredients
Step 6.
egg

egg
Step 7.
Heat the oil into the eggs

Heat the oil into the eggs
Step 8.
Fill dish backup

Fill dish backup
Step 9.
Stir in ginger and pepper until fragrant

Stir in ginger and pepper until fragrant
Step 10.
Down to the leaf

Down to the leaf
Step 11.
Clams, stir-fry

Clams, stir-fry
Step 12.
Add some sugar

Add some sugar
Step 13.
Add the egg, add salt, stir well
Clams Scrambled Eggs
Ingredients(affiliate link)
- 900 g Clam meat
- 100 g egg
- salt
- Blend oil
- White sugar
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