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You are here: Home / Recipes / Cabbage Fish Ball Soup

Cabbage Fish Ball Soup

October 15, 2020 by Jenny Leave a Comment

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cabbage fish ball soup.

Cabbage Fish Ball Soup

“Cabbage Fish Ball Soup”

The practice of cabbage fish ball soup

Step 1

Chopped green onion

Chopped green onion

Step 2

Fish balls softened in cold water

Fish balls softened in cold water

Step 3

Cut in half

Cut in half

Step 4

Drain the cabbage

Drain the cabbage

Step 5

Stir the scallions in a hot pan with cold oil

Stir the scallions in a hot pan with cold oil

Step 6

Add the cabbage and fry until soft

Add the cabbage and fry until soft

Step 7

Add water to boil

Add water to boil

Step 8

Add fish balls and cook

Add fish balls and cook

Step 9

Add salt, chicken powder and sesame oil to taste. Finally, you get home cooking cabbage fish ball soup.

Add salt, chicken powder and sesame oil to taste

Print Recipe

Cabbage Fish Ball Soup

Prep Time15 mins
Cook Time15 mins
Course: Homely
Cuisine: Chinese
Keyword: Lightening Starch
Servings: 3 people

Equipment(affiliate link)

  • pot
  • Knife

Ingredients(affiliate link)

  • 2 g shallot
  • 10 piece Fish Ball
  • 500 g Chinese cabbage

 Accessories

  • right amount salt
  • right amount Chicken noodles
  • right amount Blended oil
  • right amount Sesame oil

Filed Under: Blog, Homely Recipes, Recipes Tagged With: Cabbage Fish Ball Soup

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