Food is not divided into levels, whether it is in the hotel or street food, as long as you like it is food. For those who love food, it is not just a taste enjoyment, but also a kind of spiritual enjoyment. Today I will share with my favorite food–cola chicken feet.So how to make cola chicken feet?Let’s take a look today.
How to Make Cola Chicken Feet
Step 1
Remove the chicken claws from the nails.
Step 2
Wash the chicken claws repeatedly with water to remove the smell. Cut off the chicken claws so that it’s easier to get into the taste when cooked.
Step 3
Add the right amount of water to the pan to cook the chicken claws. Put in ginger and a pinch of salt, so that the chicken claws can go fishy at the same time, but also have a little basic taste. After the water boils, pour the chicken claws in, and cook it for about 1 minute.After fishing out, wash the blood with water.
Step 4
Wash the pan, put the chicken claws in, and put the octagon and cinnamon. Octagon and cinnamon should not be put more. If you put it too much, the heavy seasoning will mask the delicious taste of the chicken claws themselves. Pour in a small bowl of Coke. Coke contains sugar, play a fresh, go fishy role.Add water and soak the chicken claws (which will make the cooked chicken claws too sweet if you use all cola without water)
Step 5
Pour in the appropriate amount of old soy sauce and salt, play the role of color, taste. Don’t pour too much old soy sauce. If too much, it will blacken the chicken paws. After cooking, turn to a small heat and cook slowly. After cooking for about 20 minutes, the soup becomes very little.Fire and make the soup less. Stir with a shovel to prevent the chicken claws from burning. Continue to cook with a fire to make the surface of the chicken claws more beautiful.
Such delicious cola chicken feet is complete.
Cola Chicken Feet
Equipment(affiliate link)
Ingredients(affiliate link)
- 5 chicken claws
condiment
- salt
- 3 ginger
- 1 anise
- 1 cinnamon
- dark soy sauce
- 1 bowl cola
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