Fried Triangle

Fried Triangle

Food is not divided into levels, whether it is in the hotel or street food, as long as you like it is food. For those who love food, it is not just a taste enjoyment, but also a kind of spiritual enjoyment. Today I will share with my favorite food– fried triangle. So how to make fried triangle? Let’s take a look today.

How to Make Fried Triangle

Step 1

Prepare all the ingredients, including 200 grams of flour, 30 grams of shrimp skin,200 grams of pork, 70 grams of shallots, 5 grams of soy sauce and 4 grams of oyster sauce. Put oil in the pan, add shrimp skin and stir fry.

Prepare all the ingredients

Step 2

Add egg liquid in, stir for a while and take out. Dice pork and stir fry in oil. After the fried pork is discolored, put shallots and eggs in. Add a little soy sauce to the pot and then take the pork out.

Add egg liquid in

Step 3

Put leek, cooked pork and egg in a bowl. Add a little salt and oyster sauce, then stir well. The filling is ready.

Put leek, cooked pork

Step 4

Knead the dough and cut into quarters. Wrap in fillings and fold in half. Fry in a pan.

Knead the dough

Such delicious fried triangle is complete.

Fried Triangle

Print Recipe

Fried Triangle

Prep Time30 mins

Cook Time15 mins

Course: Dessert

Cuisine: Chinese

Keyword: Fried Triangle

Servings: 2

Equipment(affiliate link)

• pan

Ingredients(affiliate link)

• 300 g flour
• 30 g dried shrimp
• 200 g pork

auxiliary material

• 70 g shallot
• 5 g soy sauce
• 4 g oyster sauce