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You are here: Home / Blog / Chicken Fried Yacon

Chicken Fried Yacon

April 1, 2020 by Jenny Leave a Comment

Jump to Recipe Print Recipe
Chicken fried snowdrops

Chicken fried yacon

Chicken fried yacon

The yacon fruit is also called chrysanthemum potato. Its roots are rich in water and Chrysanthemum potato. It tastes sweet and crisp and can also be eaten as a fruit. In addition, experts have also found that the snowdrop fruit has a very strong medicinal value.

The practice of chicken fried yacon

Step1

Prepare the ingredients: Broccoli with water, marinate chicken with a little salt and garlic for a while

Broccoli with water, marinate chicken with a little salt and garlic for a while

Broccoli with water, marinate chicken with a little salt and garlic for a while

Step2

Drain the oil in a hot pot

Drain the oil in a hot pot

Drain the oil in a hot pot

Step3

Add chicken

Add chicken

Add chicken

Step4

Stir fry for a while

Stir fry for a while

Stir fry for a while

Step5

Stir in snowdrops for a while

Stir in snowdrops for a while

Stir in snowdrops for a while

Step6

Add a little salt and stir well. Finally, you get home cooking chicken fried yacon

Add a little salt and stir well

Add a little salt and stir well

Chicken fried snowdrops
Print Recipe

Chicken Fried Snowdrops

Prep Time10 mins
Cook Time10 mins
Course: Homely
Cuisine: Chinese
Keyword: Lightening Starch
Servings: 2 people

Equipment(affiliate link)

  • pot
  • bowl

Ingredients(affiliate link)

  • 100 g Chicken leg
  • 150 g Yacon
  • 100 g broccoli

 Accessories

  • 10 ml Peanut oil
  • Small amount salt
  • 10 g garlic
  • 10 g shallot

Filed Under: Blog, Homely Recipes, Recipes Tagged With: Chicken Fried Yacon

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