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You are here: Home / Recipes / Steaming Up Glutinous Red dates

Steaming Up Glutinous Red dates

June 26, 2021 by Jenny Leave a Comment

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[steaming up] glutinous red dates.

[steaming up] glutinous red dates.

Steaming up Glutinous red dates

” Glutinous rice jujube is a kind of food that many children like to eat, so how to make glutinous rice jujube is delicious? On this issue, I will share with you my experience, I hope to help everyone. If you like me, please pay attention to the editor and forward it! Thank you all! ”

The practice of [steaming up] glutinous red dates

Step 1

First prepare an appropriate amount of red dates, as shown in the figure below.

First prepare an appropriate amount of red dates, as shown in the figure below.

First prepare an appropriate amount of red dates, as shown in the figure below.

Step 2

Then use scissors to cut the red dates in half to remove the middle nucleus, taking care not to cut it, as shown in the following figure.

Then use scissors to cut the red dates in half to remove the middle nucleus,

Then use scissors to cut the red dates in half to remove the middle nucleus,

Step 3

Then add 50 grams of glutinous rice flour and 20 grams of sugar in a container, as shown in the following figure.

Then add 50 grams of glutinous rice flour and 20 grams of sugar in a container

Then add 50 grams of glutinous rice flour and 20 grams of sugar in a container

Step 4

Then add about 40 grams of water and stir well, as shown in the figure below.

Then add about 40 grams of water and stir well, as shown in the figure below.

Then add about 40 grams of water and stir well, as shown in the figure below.

Step 5

Then rub the glutinous rice flour into long strips, as shown below.

Then rub the glutinous rice flour into long strips, as shown below.

Then rub the glutinous rice flour into long strips, as shown below.

Step 6

Then, stick the glutinous rice sticks into the red dates and cut them off, as shown in the figure below.

Then, stick the glutinous rice sticks into the red dates and cut them off,

Then, stick the glutinous rice sticks into the red dates and cut them off,

Step 7

Then steam for 15 minutes.

Then steam for 15 minutes.

Then steam for 15 minutes.

Step 8

A delicious and delicious glutinous rice and red dates are ready, I hope you will like it. Have you learned it? Hurry up and give it a try. If you have any good suggestions or different views on the editor’s approach, you are welcome to leave a message, thank you. Remember to follow the editor and repost the editor’s work. The editor will provide food tutorials for everyone as always, and your support will be the biggest motivation for the editor. Finally, you get home cooking [steaming up] glutinous red dates.

A delicious and delicious glutinous rice and red dates are ready

A delicious and delicious glutinous rice and red dates are ready

[steaming up] glutinous red dates.
Print Recipe

Steaming Up Glutinous Red dates

Prep Time10 mins
Cook Time30 mins
Course: Homely
Cuisine: Chinese
Keyword: Lightening Starch
Servings: 2 people

Equipment(affiliate link)

  • pot
  • scissors

Ingredients(affiliate link)

  • right amount Red dates
  • 50 g Glutinous rice noodles

Accessories

  • 40 g water
  • 20 g sugar

Filed Under: Blog, Homely Recipes, Recipes, Tutorials Tagged With: Steaming Up Glutinous Red dates

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