• 280 g Pigskin

Accessories

• 5 g Minced garlic
• 7 g parsley
• 5 g ginger
• Shallot
• Shimizu
• 2 g salt
• 25 g soy sauce
• 5 g Sooty
• Cassia
• star anise
• Geranium
• 5 g Cooking wine
• 20 g vinegar