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Lotus Root Osmanthus Sugar Cake
Prep Time
15
mins
Cook Time
15
mins
Course:
Homely
Cuisine:
Chinese
Keyword:
Lightening Starch
Servings:
4
people
Equipment
pot
bowl
Ingredients
300
g
lotus root powder
300
g
glutinous rice flour
Accessories
50
g
Sugar Osmanthus
100
g
pumpkin
20
g
Sugar