The Spring Rolls with Black Fungus and Lean Meat - Miss Chinese Food

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The Spring Rolls with Black Fungus and Lean Meat

The Spring Rolls with Black Fungus and Lean Meat

Course: Breakfast

Cuisine: Chinese

Keyword: The Spring Rolls with Black Fungus and Lean Meat

Equipment

pan

Ingredients

10 g Black Fungus
200 g Lean Meat

Accessories

soy sauce
Sesame oil
salt
Yuanzhen sugar
raw starch