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Scallop and Oyster Porridge
Cook Time
30
mins
Course:
Chinese Food
Cuisine:
Chinese
Keyword:
Scallop and Oyster Porridge
Ingredients
100
g
rice
50
g
dried oyster
50
g
scallop
accessories
10
g
salt
5
g
ginger
5
ml
Chinese cooking wine
5
ml
light soy sauce
3
g
chicken essence
3
g
scallion