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Tomato Fried Potato Chips
Course:
Main Course, Northeastern Chinese Cuisine
Cuisine:
Chinese
Keyword:
Tomato Fried Potato Chips
Equipment
pot
plate
Ingredients
400
g
ketchup
300
g
potato tint (dehydrated)
condimemt
salt
1/8
tbsp
MSG
10
g
leeks
blend oils
white sugar
white vinegar
