Go Back
–+ servings
Finished product of pig liver
Print Recipe

The saliva pork liver

Prep Time15 mins
Cook Time15 mins
Course: Dinner
Cuisine: Chinese
Keyword: the saliva pork liver.
Servings: 4

Equipment

  • pot
  • The refrigerator

Ingredients

ginger

    garlic

      octagon

        geranyl

          Chinese prickly ash

            Cooking wine

              Chilli oil

                Refined salt

                  White sugar

                    Chinese prickly ash

                      Balsamic vinegar

                        Light soy sauce

                          Chicken powder

                            Cooked chopped peanuts