• 2000 g duck

condiment

• 30 g peanut oil
• 4 g salt
• 4 g soy sauce
• 3 g monosodium glutamate
• 6 g ginger
• 25 g garlic
• 5 g dried chili
• 35 g cooking wine
• 10 g sesame oil
• 1 g pepper
• 15 g garlic