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the warm mixed conch meat
Prep Time
10
mins
Cook Time
10
mins
Course:
Cold Dish
Cuisine:
Chinese
Keyword:
the warm mixed conch meat
Servings:
2
Equipment
the container
bowl
Ingredients
4
pcs
Fresh conch
2
pcs
cucumber
Accessories
scallion
cloves
The delicate flavors of the soy sauce
Balsamic vinegar
Sesame oil, mustard oil
salt