Red Beans and Sago - Miss Chinese Food

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Red Beans and Sago

Prep Time30 mins

Cook Time1 hr 30 mins

Course: Homely

Cuisine: Chinese

Keyword: Lightening Starch

Servings: people

Equipment

Ingredients

150 g ice cream
100 g Sago
100 g Barley
100 g red beans.

Accessories

right amount sugar
right amount Jujube (fresh)
right amount water