Braised Radish With Ribs - Miss Chinese Food

Go Back

Recipe Image

–+ servings

Smaller Normal Larger

Braised Radish Ribs

Braised Radish With Ribs

Prep Time15 mins

Cook Time1 hr 30 mins

Course: Homely

Cuisine: Chinese

Keyword: Lightening Starch

Servings: people

Equipment

Ingredients

500 g Pork ribs
1500 g radish

Accessories

10 g ginger
10 g garlic
5 g Geranium
3 star anise
10 g Shallot
10 g Salad oil
20 g soy sauce
2 g sugar
10 g Oyster sauce
10 g Sooty
10 g liqueur
3 g salt