The Crystal Cake with Red Bean Paste - Miss Chinese Food

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The Crystal Cake with Red Bean Paste

Prep Time2 hrs

Cook Time15 mins

Course: Dessert

Cuisine: Chinese

Keyword: The Crystal Cake with Red Bean Paste

Servings:

Equipment

pot
panel
mold
sieve

Ingredients

175 g wheat starch
50 g corn starch
50 g sugar
390 g clear water
125 g red bean paste
10 g corn oil
25 g glutinous rice flour