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Red Bean Portuguese Tart
Prep Time
5
mins
Cook Time
30
mins
Course:
Homely
Cuisine:
Chinese
Keyword:
Lightening Starch
Servings:
5
people
Equipment
oven
bowl
Ingredients
100
ml
Pure milk
200
ml
Light cream
4
yolk
12
Crust
30
g
Honey Red Bean
Accessories
32
g
Fine sugar
2
teaspoons
condensed milk