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The Stewed Pork Tendon with Beautiful Millettia Root and Peanuts
Course:
Soup
Cuisine:
Chinese
Keyword:
The Stewed Pork Tendon with Beautiful Millettia Root and Peanuts
Equipment
soup pot
pot
Ingredients
25
g
Beautiful Millettia Root
60
g
Peanuts
50
g
Pork Tendon
60
g
cowpea
Accessories
jujube (fresh)
dried tangerine or orange peel
salt
