Fried Bread Stick and Spinach Spare Ribs Soup - Miss Chinese Food

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Fried Bread Stick and Spinach Spare Ribs Soup

Fried Bread Stick and Spinach Spare Ribs Soup

Prep Time10 mins

Cook Time30 mins

Course: Soup Porridge

Cuisine: Chinese

Keyword: Fried Bread Stick and Spinach Spare Ribs Soup

Servings:

Equipment

pan

Ingredients

475 g ribs
220 g spinach
1
fried bread stick

auxiliary material

2 tbsp wine
1 tbsp salt
MSG