The Fresh Fried Loofah with Shrimp - Miss Chinese Food

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The Fresh Fried Loofah with Shrimp

The Fresh Fried Loofah with Shrimp

Course: Appetizer

Cuisine: Chinese

Keyword: The Fresh Fried Loofah with Shrimp

Equipment

pot

Ingredients

350 g Loofah
200 g Shrimp

Accessories