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Old Shanghai Style Hot Sauce
Prep Time
30
mins
Cook Time
30
mins
Course:
Homely
Cuisine:
Chinese
Keyword:
Lightening Starch
Servings:
3
people
Equipment
pot
bowl
Ingredients
750
g
Pork leg
250
g
Diced potatoes
200
g
Dried Beans
100
g
winter bamboo
Accessories
100
g
Pixian bean paste
50
g
Guilin Style Chili Sauce
20
g
sugar
5
g
salt
10
g
soy sauce
Proper amount
Flour
20
g
Garlic powder
Proper amount
Cooking wine