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Fried Pork Blood
Prep Time
5
mins
Cook Time
10
mins
Course:
Homely
Cuisine:
Chinese
Keyword:
Fried Pork Blood
Servings:
2
people
Equipment
pot
Ingredients
400
g
Pig blood
green pepper
Red pepper
Accessories
soy sauce
oil
salt
Oyster sauce
Bean paste
starch
